The Southbend TVGS/32SC is a high-performance gas convection oven designed for efficiency and versatility in commercial kitchens. Featuring TruVection technology, this low-profile, triple-deck oven ensures even heat distribution for consistent cooking results. The solid-state thermostatic controls allow precise temperature settings from 150°F to 550°F, while the 60-minute mechanical cook timer provides reliable timing for various dishes.
The oven includes three racks per deck, maximizing cooking capacity, and boasts a durable porcelain interior for easy cleaning. The stainless steel door handle and exterior, along with the front, sides, and top, ensure durability and a professional appearance. A built-in cool-down fan enhances safety and efficiency, while the powerful three 1/2 HP motors deliver a total of 156,000 BTU for robust cooking performance. Certified by CSA and NSF, the Southbend TVGS/32SC is an ideal choice for any busy kitchen looking to elevate their cooking capabilities.
