The Southbend 4607AD-2TL is a high-performance 60" gas restaurant range designed for efficiency and durability in commercial kitchens. It features four powerful Pyromax burners, delivering exceptional heat for versatile cooking options. The left side includes a spacious 24" griddle, perfect for preparing a variety of dishes simultaneously.
Equipped with both a standard oven and a convection oven, each with battery spark ignition, this range ensures reliable ignition and consistent cooking results. It comes with a total of four oven racks, providing ample space for baking and roasting.
The 22-1/2" flue riser with shelf enhances ventilation and workspace, while the stainless steel construction of the front, sides, and shelf ensures easy cleaning and long-lasting durability. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a total output of 285,000 BTU, this range is built to handle the demands of a busy restaurant environment. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and sanitation standards.
