The Southbend 4605DC-2CR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features three non-clog burners at the front and two Pyromax burners at the rear, providing versatile cooking options. The right side includes a 24" charbroiler, perfect for grilling meats and vegetables to perfection.
Equipped with a standing pilot for reliable ignition, this range includes a standard oven with battery spark ignition for consistent baking results. The cabinet base offers additional storage, complete with one rack for convenience.
Constructed with a stainless steel front, sides, and shelf, the Southbend 4605DC-2CR ensures durability and easy cleaning. The 22-1/2" flue riser with shelf enhances workspace efficiency, while the 6" adjustable legs provide stability on uneven surfaces. With a powerful output of 288,000 BTU, this range meets the demands of any busy kitchen. Certified by CSA and NSF, it guarantees safety and quality for professional use.
