The Southbend 4604DC-3TL is a high-performance 60" gas restaurant range designed for efficiency and versatility in commercial kitchens. It features two powerful star/sauté burners at the front and two non-clog burners at the rear, providing ample cooking options. The left side is equipped with a spacious 36" griddle, perfect for preparing a variety of dishes.
Thermostatic controls ensure precise temperature management, while the standing pilot system enhances reliability. The range includes a standard oven with battery spark ignition for quick and easy lighting. A cabinet base offers additional storage, complete with one rack for optimal organization.
Constructed with a durable stainless steel front, sides, and shelf, this range is built to withstand the rigors of a busy kitchen. The 22-1/2" flue riser with shelf adds extra functionality, and the 6" adjustable legs allow for customizable height. With a total output of 241,000 BTU, the Southbend 4604DC-3TL is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring it meets the highest industry standards for safety and performance.
