The Southbend 4602AC-4GL is a high-performance 60" gas restaurant range designed for commercial kitchens. It features two non-clog burners with wavy grates for optimal heat distribution and cooking versatility. The left side is equipped with a 48" griddle, perfect for preparing a variety of dishes simultaneously.
This range includes a convection oven with battery spark ignition, ensuring reliable and efficient cooking. The cabinet base provides ample storage space and comes with three adjustable racks for flexible organization. A 22-1/2" flue riser with shelf enhances ventilation and workspace.
Constructed with a durable stainless steel front, sides, and shelf, the Southbend 4602AC-4GL is built to withstand the rigors of a busy kitchen. The 6" adjustable legs allow for easy leveling on uneven surfaces. With a powerful output of 166,000 BTU, this range meets the demands of any high-volume cooking environment. It is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with industry standards for safety and performance.
