The Southbend 4602AA-3GR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features four non-clog burners with wavy grates for optimal heat distribution and cooking versatility. The right side is equipped with a 36" griddle, perfect for preparing a variety of dishes simultaneously.
This range includes two convection ovens, each with battery spark ignition for reliable start-up, and comes with three racks per oven to maximize cooking capacity. The 22-1/2" flue riser with shelf enhances ventilation and workspace efficiency. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy cleaning, while the 6" adjustable legs provide stability on uneven surfaces.
With a powerful output of 236,000 BTU, this range is built to handle the demands of a busy kitchen. It meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring safety and reliability in food preparation.
