The Southbend 4601DD-2RR is a high-performance 60" gas restaurant range designed for commercial kitchens. It features six non-clog burners with standard grates, ensuring efficient cooking and easy maintenance. The right side includes a raised griddle/broiler, perfect for versatile cooking options.
Equipped with two standard ovens, each featuring battery spark ignition and one rack per oven, this range offers ample cooking space. The 22-1/2" flue riser with shelf enhances functionality and organization. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, it combines durability with a sleek appearance.
With a powerful output of 321,500 BTU, this range meets the demands of any busy kitchen. It is certified cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry standards for safety and performance.
