The Southbend 4363D-2TL is a high-performance 36" gas restaurant range designed for professional kitchens. It features two star/sauté burners with standard grates, providing versatile cooking options. The left side includes a 24" griddle with thermostatic controls for precise temperature management. The range is equipped with a standard oven that utilizes battery spark ignition and comes with one rack for optimal baking and roasting.
Constructed with a durable stainless steel front, sides, and shelf, it ensures longevity and easy maintenance. The 6" adjustable legs allow for customizable height to fit your kitchen layout. With a powerful output of 159,000 BTU, this range is built to handle high-volume cooking demands. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and sanitation standards, making it a reliable choice for any restaurant setting.
