The CL 50 Ultra Vegetable Preparation Machine, equipped with a magnetic safety system, motor brake, lever-activated auto restart, (2) hoppers, metal vegetable chute, continuous feed lead, D-Clean kit, suitable for 50 to 400 meals per service, (1) slicing 3 mm (1/8”), (1) 6 mm (1/4”), (1) grating 3 mm (1/8”), (1) dicing Kit 10 mm (3/8”), large range of 52 mineral+ discs (optional), easy cleaning, dishwasher resistant, 120V/60/1-ph, 1.5 HP, 425 rpm,
