The Imperial IR-4-RG36-C is a high-performance 60" gas restaurant range designed for professional kitchens. It features four open burners for versatile cooking options and a spacious 36" raised griddle/broiler for searing and grilling. The range includes both a convection oven and a standard oven, providing flexibility for baking and roasting.
Equipped with four chrome racks, the ovens ensure optimal cooking space and organization. A 3" grease trough, along with a removable grease can and crumb tray, simplifies cleanup and maintenance. The stainless steel construction of the front, sides, backguard, shelf, landing ledge, and kick plate ensures durability and easy sanitation.
With 6" legs and adjustable feet, this range can be customized to fit your kitchen layout. Delivering a powerful 253,000 BTU, the Imperial IR-4-RG36-C meets NSF, CE, CSA Flame, and CSA Star standards, making it a reliable choice for any commercial kitchen.
