Eagle Group SHT4-120

SKU #: SHT4-120

You May Also Need

Eagle Group 421004
Eagle Group 421004

$319.36 /each

Eagle Group 421504
Eagle Group 421504

$448.06 /each

Eagle Group OS-HT4
Eagle Group OS-HT4

$553.98 /each

Eagle Group DOS-HT4
Eagle Group DOS-HT4

$1,007.41 /each

Eagle Group 353987
Eagle Group 353987

$642.52 /each

Eagle Group BS1-HT4
Eagle Group BS1-HT4

$797.77 /each

Eagle Group BS2-HT4
Eagle Group BS2-HT4

$827.81 /each

Eagle Group BS1-HT4-IL
Eagle Group BS1-HT4-IL

$1,383.69 /each

Eagle Group BS2-HT4-IL
Eagle Group BS2-HT4-IL

$1,419.42 /each

Eagle Group 301669
Eagle Group 301669

$52.49 /each

Eagle Group 303775
Eagle Group 303775

$64.19 /each

Eagle Group 304050
Eagle Group 304050

$30.36 /each

Eagle Group 304051
Eagle Group 304051

$39.53 /each

Eagle Group 304052
Eagle Group 304052

$26.24 /each

Eagle Group 304053
Eagle Group 304053

$33.20 /each

Eagle Group 304054
Eagle Group 304054

$23.72 /each

Eagle Group 304055
Eagle Group 304055

$29.41 /each

Eagle Group SS-HT4
Eagle Group SS-HT4

$603.31 /each

Eagle Group SSP-HT4
Eagle Group SSP-HT4

$680.78 /each

Eagle Group DSSP-HT4
Eagle Group DSSP-HT4

$1,170.89 /each

Eagle Group 304025
Eagle Group 304025

$23.72 /each

Eagle Group 304026
Eagle Group 304026

$29.41 /each

Description
The Eagle Group SHT4-120 is a high-performance electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this unit features a sealed well design that accommodates wet or dry operation, making it versatile for various food service needs. It includes four 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls for precise temperature management. The counter is designed for easy maintenance and functionality, featuring four 3/4" drains with a drain manifold and valve for efficient drainage. A removable 8"D polyethylene cutting board provides additional workspace, while the stainless steel dish shelf and adjustable stainless steel undershelf offer ample storage. Constructed from 20/430 highly polished stainless steel, the top and body ensure a sleek appearance and easy cleaning. The unit is supported by 1-5/8" diameter stainless steel tubular legs with adjustable bullet feet for stability on uneven surfaces. With a power output of 3000 watts and operating at 120v/60/1-ph, this hot food table is both powerful and efficient, meeting the demands of any busy kitchen. Certified by NSF and cULus, the Eagle Group SHT4-120 is a reliable choice for food service professionals.
Options
Reviews

There are no reviews yet for this product.

In Stock
?
$3,413.70 / each
?
Eagle Group
Specifications
Brand Eagle Group
Certifications cULus, NSF
Number of Wells 4
Power Type Electric
Base Style Undershelf
Well Type Sealed Well
Control Type Infinite
Product Line Commercial Electric Steam Table
Type Stationary
Base Open Shelf Base
Capacity (4) 12" x 20" Sealed Wells
Heat Electric
Material Stainless Steel
Voltage 120 Volts
Width (in) 63.5
Height (in) 35.5
Depth (in) 32.25
Weight 227
Description Options Reviews
Additional Information
  • cULus
    cULus
  • NSF
    NSF