The Eagle Group SHT2-240-X is a high-performance electric hot food serving counter designed for versatility and efficiency. Measuring 33"W x 32-1/4"D x 35-1/2"H, it features a sealed well design suitable for both wet and dry operation. The unit includes two 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls for precise temperature management.
It is designed with two 3/4" drains and a drain manifold with a valve for easy maintenance. The removable 8"D polyethylene cutting board provides additional workspace, while the stainless steel dish shelf and adjustable undershelf offer convenient storage solutions. Constructed from 20/430 highly polished stainless steel, the top and body ensure durability and easy cleaning.
The unit is supported by 1-5/8" diameter stainless steel tubular legs with adjustable bullet feet for stability on uneven surfaces. With a power output of 1900 watts at 240v/60/1-ph and a current draw of 7.9 amps, it is equipped with a NEMA 6-15P plug and meets NSF and cULus standards, making it a reliable choice for any food service environment.
