The Eagle Group SGDI-5-240T is an electric drop-in hot food well unit designed for efficient food service. Featuring a five-pan configuration with individual 12" x 20" compartments, this unit can operate in both wet and dry modes, providing versatility for various food types. The control panel includes individual thermostat controls for precise temperature management. Constructed with a durable stainless steel top and a galvanized body insulated with fiberglass, it ensures longevity and optimal performance. Operating at 240V/60/1-ph with a power output of 6000W and 25.0 amps, this unit meets NSF and cULus standards for safety and quality.
