The Eagle Group SGDI-2-120T-D is an electric drop-in hot food well unit designed for efficient food service. It features a dual 12" x 20" pan configuration, allowing for versatile food placement. This unit can operate in both wet and dry modes and includes a convenient drain for easy maintenance. The control panel is equipped with individual thermostat controls for precise temperature management. Constructed with a durable stainless steel top and a galvanized body featuring fiberglass insulation, this unit ensures optimal heat retention. Operating at 120V/60/1-ph with a power output of 2400W and 20.0 amps, it meets NSF and cULus standards for safety and performance.
