The Eagle Group SGDI-1-240T6-D is a high-performance drop-in electric hot food well unit designed for efficient food service. It features a single 12" x 20" pan design, suitable for both wet and dry operation, and includes a convenient drain for easy maintenance. The unit is equipped with a control panel that offers individual thermostat controls for precise temperature management. Constructed with a durable stainless steel top and a galvanized body with fiberglass insulation, it ensures optimal heat retention and longevity. Operating at 240V/60/1-ph with a power output of 1600W and 6.7 amps, this unit meets NSF and cULus standards, making it a reliable choice for commercial kitchens.
