The Convotherm C4 ET 6.10EB-N is a versatile electric combi oven and steamer designed for efficiency and performance in commercial kitchens. It accommodates up to six half-size sheet pans or six 12" x 20" x 1" hotel pans, making it ideal for various cooking needs. The user-friendly 9" easyTouch control panel allows for seamless operation, featuring 20 programmable cooking stages and the ability to store up to 399 cooking recipes.
This combi oven offers four cooking modes: hot air, steam, combi-steam, and retherm, providing flexibility for different culinary techniques. The multi-point core temperature probe ensures precise cooking results, while the five-speed auto-reversing fan promotes even heat distribution.
Included with the oven are three wire racks and an LED light for enhanced visibility. The triple-pane right-hinged door features an anti-microbial hygienic handle for improved safety and cleanliness. A pull-out spray hose simplifies maintenance, and the ConvoClean+ fully automatic hands-free cleaning system streamlines the cleaning process.
Constructed from durable stainless steel, the Convotherm C4 ET 6.10EB-N is UL-Listed ventless, eliminating the need for a hood (subject to local codes). It is also cULus and NSF certified, ensuring compliance with industry standards.
